Maple-Baked Tempeh

These moist maple-baked tempeh wedges are the perfect combination of salty and sweet. Gluten-free tamari and pure maple syrup form an easy marinade that…

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Harvest Bowl

Happy World Vegan Day! Let’s start November off with a delicious rice bowl full of nature’s most vibrant vegetables. This harvest bowl is a…

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Lentil-Nut Holiday Loaf

The lentil-nut loaf is a modern Thanksgiving centrepiece. This recipe is packed full of protein from the legumes, walnuts, brown rice, oats and mushrooms.…

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